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Sintered Steam Filter

Dominick Hunter

Sintered Steam Filter

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Steam serves several purposes in the food and beverage industry. It is critical that this steam is of a high quality to ensure effective and continuous operation of the process. Steam filters are designed to effectively protect process equipment and high efficiency process filters from particulate contamination carried in the steam supply.

Fine filtration of steam prevents contamination of sterile equipment, food and beverage products while reducing the risk of downstream filter blockage. The benefits can be seen in product quality improvements and reduced plant down-time.

The filtration media used within the domnick hunter SINTERED STEAM filter range is highly porous sintered stainless steel with a specially controlled pore size to ensure maximum particulate control.

The range consists of two micron ratings, 1 micron and 25 micron. The 1 micron is specifically designed to produce culinary grade steam to the 3-A standard 609-01. The 25 micron is a general use filter for the protection of the borosilicate microfibre or PTFE membrane filter cartridges.


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Max Operating PressureDependent on direction of flow.
Max Operating TempThe recommended continuous operating temperature range is -75°C (-103°F) to +200°C (392°F).
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